Egg tagliolini me Bianchetto truffle 250 gr

ʻO kā mākou Egg Tagliolini kūʻokoʻa me Bianchetto Truffle he mea leʻaleʻa kūʻai maoli, me ka hui pū ʻana o nā meaʻai kiʻekiʻe e hui pū ʻia e hana i kahi kīʻaha ʻono a hoʻomaʻemaʻe.

ʻO ke kumu o kēia tagliolini i hana ʻia me ka durum wheat semolina o ke kumu Italia, kahi e hōʻoiaʻiʻo ai i kahi kūlike kūpono a me kahi ʻono maoli. ʻO nā hua hou, ʻo ia ka 33,4% o ka palaoa, hāʻawi i ka tagliolini i kahi waiwai kūʻokoʻa a me ke kūpaʻa, e hoʻolilo i kēlā me kēia ʻai i mea leʻaleʻa no ka palate.

Akā ʻo ka Bianchetto truffle (Tuber borchii Vitt.) ʻo ia ka hōkū maoli o kēia hana ʻai. Me kona ʻala maikaʻi a me ka ʻono maikaʻi, hāʻawi ka Bianchetto truffle i ka tagliolini i kahi pā o ka nani a me ka hoʻomaʻemaʻe. ʻO ka loaʻa ʻana o 40% Bianchetto truffle i loko o ka huahana i hoʻopau ʻia e hōʻoiaʻiʻo i kahi ʻike ʻono maoli i kū i waho o ka lehulehu.

Hoʻopau ʻia ka hui ʻana o nā meaʻai e ka wai a me ka paʻakai, e hana ana i ka synergy e kaulike i nā ʻono a hana i kahi lokahi kūpono o nā ʻono. Eia kekahi, ua hoʻohui ʻia kahi ʻala e hoʻoikaika nui ai i ka hohonu o nā ʻono, e hāʻawi ana i kahi ʻala hoʻokipa e laha koke i ka wā e wehe ʻia ai ka pūʻolo.

Maʻalahi loa ka hoʻomākaukau ʻana i kēia hua tagliolini me Bianchetto Truffle. E hoʻomoʻa wale iā lākou i loko o ka wai paila no 2 mau minuke wale nō, a ua mākaukau lākou e leʻaleʻa. Hiki iā ʻoe ke lawelawe iā lākou me ka pata maʻalahi a me ka sage e hoʻomaikaʻi ai i ka ʻono o ka truffle, a i ʻole me ka cream cream-based cream no kahi ʻano momona a hiki ʻole ke pale aku.

Inā ʻoe e hoʻomākaukau ana i meaʻai kūikawā no ʻoe a i kāu mau malihini, ʻo White Truffle Egg Tagliolini ka koho kūpono loa e hoʻokiʻekiʻe i ka ʻike ʻaina i ka pae aʻe. Eʻoliʻoli i ka ʻala maopopo ʻole a me ka ʻono kūʻokoʻa o kēia mau tagliolini, a e lawe ʻia ʻoe iā ʻoe iho i kahi huakaʻi gastronomic o ka leʻaleʻa maoli.

Mea: durum wheat semolina (kumu o ka palaoa: Italia), hua hou (33,4%), truffle keʻokeʻo (Tuber borchii Vitt.) 40% (0,6% huahana pau), wai, paʻakai, mea ʻono.

Ke ala mālama: E mālama i kahi maloʻo a maloʻo.

Ka lā pau: 24 mahina.

Pehea e hoʻohana ai: Ka manawa kuke: 2 mau minuke.

Allergens: Loaʻa paha nā ʻāpana soy.

Nutritional waiwai no 100 g: Energy kJ 1560 kcal 368 Fats 3,3 g (nona saturated fatty acids 1,1 g) Carbohydrates 68,5 g (nona mea he 1,8 g) Fibers 3,3 g Proteins 14,4 gr Paakai 0,2 gr